Dine-in Menu

 
Romanas Italian Restaurant
 
FULLY LICENSED · BYO WINE ONLY · DINE IN/TAKEAWAY
 
Corkage $4.00 per person
 
DELIVERY FROM 6.00PM TIL LATE
 
DELIVERY CHARGES $5 LOCAL AREAS ONLY MINIMUM ORDER APPLIES
 
FOR RESERVATIONS OR TO ORDER PHONE:
 
2233 GOLD COAST HIGHWAY NOBBY BEACH QLD 4218
 
PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE. ALL PRICES INCLUDE GST. ONE BILL PER TABLE
 
GLUTEN FREE OPTIONS AVAILABLE
 
 
 

Starters

 
PIZZA BREAD WITH GARLIC OIL OR FRESH HERBS.................................................................................................................................... 9.9

WITH NAPOLI SAUCE & PARMESAN CHEESE.................................................................................................................................................. 11.9

FRESH BREAD LOAF WITH TRIO OF DIPS........................................................................................................................................................... 11.9

BRUSCHETTA........................................................................................................................................................................................................................ 13.9
Pizza bread topped with our homemade fresh tomato mix

MINESTRONE........................................................................................................................................................................................................................
13.9
Traditional Italian soup of garden fresh vegetables

CHICKEN SOUP...................................................................................................................................................................................................................
13.9
Home-made chicken soup with egg & Parmesan cheese

PUMPKIN SOUP...................................................................................................................................................................................................................
13.9
Home-made pumpkin soup with just a touch of cream

ITALIAN SALAD.....................................................................................................................................................................................................................
14.9
Lettuce, tomato, cucumber, onions, capsicum, olives and dressing

GREEK SALAD.......................................................................................................................................................................................................................
14.9
Tomato, olives, fetta cheese, cucumber, vinaigrette dressing

CAESAR.....................................................................................................................................................................................................................................
16.9
Lettuce, croutons, bacon, parmesan cheese, Caesar dressing and egg

(WITH CHICKEN)................................................................................................................................................................................................................ 20.9
 
ANTIPASTO SERVES TWO.............................................................................................................................................................................................. 19.9
A traditional mixed Italian selection of prosciutto, olives, fresh tomato, cucumber,
pepperoni, fetta cheese, bocconcini, semi dried tomato & grissini sticks


CALAMARI............................................................................................................................................................................................................................... 16.9
Crumbed calamari deep fried and served with homemade tartar sauce

BABY OCTOPUS................................................................................................................................................................................................................... 16.9
Marinated & pan-fried with mushrooms, roasted capsicums, garlic, basil & chilli

RAVIOLI RICOTTA............................................................................................................................................................................................................... 15.9
Spinach & ricotta filled pasta served with a creamy Napoli sauce

GAMBERI PICCANTE........................................................................................................................................................................................................ 17.9
Fresh prawns sautéed in olive oil with garlic, chilli, parsley & fresh tomato served on a bed of rice