Entrees

DINE-IN MENU

Romanas Italian Restaurant

DINE IN/TAKEAWAY

FULLY LICENSED: FRIDAY, SATURDAY AND SUNDAY NIGHTS

BYO, WINE ONLY: MONDAY - THURSDAY (CORKAGE $4.50 PP)

FOR RESERVATIONS OR TO ORDER PHONE:

2233 GOLD COAST HIGHWAY NOBBY BEACH QLD 4218

PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE. ALL PRICES INCLUDE GST. ONE BILL PER TABLE

GLUTEN FREE OPTIONS AVAILABLE

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ENTREES

ANTIPASTO SERVES TWO.............................................................................................................................................................................................. 24.00

A traditional mixed Italian selection of prosciutto, olives, fresh tomato, cucumber,

pepperoni, fetta cheese, bocconcini, semi dried tomato & grissini sticks


CALAMARI............................................................................................................................................................................................................................... 20.00

Crumbed calamari deep fried and served with homemade tartar sauce


BABY OCTOPUS................................................................................................................................................................................................................... 20.00

Marinated & pan-fried with mushrooms, roasted capsicums, garlic, basil & chilli


RAVIOLI RICOTTA............................................................................................................................................................................................................... 19.00

Spinach & ricotta filled pasta served with a creamy Napoli sauce


GAMBERI PICCANTE........................................................................................................................................................................................................ 21.00

Fresh prawns sautéed in olive oil with garlic, chilli, parsley & fresh tomato served on a bed of rice

ANTIPASTO SERVES TWO ........ $24.00

A traditional mixed Italian selection of prosciutto, olives, fresh tomato, cucumber, pepperoni, fetta cheese, bocconcini, semi dried tomato & grissini sticks


CALAMARI ............................................ $20.00

Crumbed calamari deep fried and served with homemade tartar sauce


BABY OCTOPUS ................................ $20.00

Marinated & pan-fried with mushrooms, roasted capsicums, garlic, basil & chilli


RAVIOLI RICOTTA ............................ $19.00

Spinach & ricotta filled pasta served with a creamy Napoli sauce 


GAMBERI PICCANTE ..................... $21.00

Fresh prawns sautéed in olive oil with garlic, chilli, parsley & fresh tomato served on a bed of rice

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