Pasta

DINE-IN MENU

Romanas Italian Restaurant

DINE IN/TAKEAWAY

FULLY LICENSED: FRIDAY, SATURDAY AND SUNDAY NIGHTS

BYO, WINE ONLY: MONDAY - THURSDAY (CORKAGE $4.50 PP)

FOR RESERVATIONS OR TO ORDER PHONE:

2233 GOLD COAST HIGHWAY NOBBY BEACH QLD 4218

PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE. ALL PRICES INCLUDE GST. ONE BILL PER TABLE

GLUTEN FREE OPTIONS AVAILABLE

Flourish

PASTA

THE FOLLOWING PASTA SAUCES CAN BE SERVED WITH YOUR CHOICE OF FRESH SPAGHETTI, FETTUCCINE OR PENNE.



TORTELLINI OR RAVIOLI........................................................................................................................................................................................ 1.00 EXTRA



GNOCCHI OR RAVIOLI RICOTTA...................................................................................................................................................................... 2.00 EXTRA



NAPOLI.............................................................................................................................................................................................................................. 22.00

Basil and tomato sauce



BOLOGNESE.................................................................................................................................................................................................................. 23.00

Traditional mince meat sauce



CARBONARA................................................................................................................................................................................................................. 23.00

Fresh bacon tossed in garlic cream sauce with egg & Parmesan cheese



ALFREDO......................................................................................................................................................................................................................... 23.00

Bacon & mushrooms in garlic cream sauce



A'MATRICIANA............................................................................................................................................................................................................. 23.00

Bacon, onion, garlic & chilli tossed in a Napoli sauce



BOSCAIOLA.................................................................................................................................................................................................................... 23.00

Bacon, mushroom, garlic & chilli tossed in Napoli sauce



POMPEII........................................................................................................................................................................................................................... 26.00

Chicken pieces & semi dried tomato in a creamy basil pesto sauce with garlic



VERDURE........................................................................................................................................................................................................................ 23.00

Seasonal vegetable tossed in a Napoli sauce



ZINGARA.......................................................................................................................................................................................................................... 26.00

Prawns & mushrooms in garlic creamy sauce



LASAGNA......................................................................................................................................................................................................................... 22.00

Layers of pasta filled with ham, cheese and bolognese & béchamel sauce



CANNELLONI................................................................................................................................................................................................................ 22.00

Homemade pasta tubes filled with fresh chicken mince, ricotta cheese & spinach served in a Napoli sauce with mozzarella & Parmesan cheese



MARINARA..................................................................................................................................................................................................................... 30.00

Prawns, calamari, mussels & baby clams finished in a Napoli sauce with garlic & chilli

THE FOLLOWING PASTA SAUCES CAN BE SERVED WITH YOUR CHOICE OF FRESH SPAGHETTI, FETTUCCINE OR PENNE.


TORTELLINI OR RAVIOLI

..........................................................1.00 EXTRA


GNOCCHI OR RAVIOLI RICOTTA

.......................................................... 2.00 EXTRA


NAPOLI...................................................... 22.00

Basil and tomato sauce


BOLOGNESE.......................................... 23.00

Traditional mince meat sauce


CARBONARA......................................... 23.00

Fresh bacon tossed in garlic cream sauce with egg & Parmesan cheese


ALFREDO................................................. 23.00

Bacon & mushrooms in garlic cream sauce


A'MATRICIANA.....................................23.00

Bacon, onion, garlic & chilli tossed in a Napoli sauce


BOSCAIOLA...........................................23.00

Bacon, mushroom, garlic & chilli tossed in Napoli sauce


POMPEII.................................................. 26.00

Chicken pieces & semi dried tomato in a creamy basil pesto sauce with garlic


VERDURE................................................ 23.00

Seasonal vegetable tossed in a Napoli sauce


ZINGARA................................................. 26.00

Prawns & mushrooms in garlic creamy sauce


LASAGNA................................................22.00

Layers of pasta filled with ham, cheese and bolognese & béchamel sauce


CANNELLONI...................................... 22.00

Homemade pasta tubes filled with fresh chicken mince, ricotta cheese & spinach served in a Napoli sauce with mozzarella & Parmesan cheese


MARINARA............................................ 30.00

Prawns, calamari, mussels & baby clams finished in a Napoli sauce with garlic & chilli

Flourish
Shadow Decoration
Share by: